Our courses
Various training modules related to hygiene professionals are offered through short-courses, which correspond to a yearly cycles or a specific program, according to your needs or availability.
Equipage also organizes tailor-made training: objectives, content and duration are adapted to the expectations of companies and communities.
Staff ‘eco-training’
Food hygiene
HACCP (health and safety management)
Laundry hygiene (RABC method – Quality system management)
Agenda 21 / Agenda 21 (sustainable development action plan for local authorities)
Hygiene in a medical environment
General hygiene
Legionellosis
Hygiene for home help
Safety, actions & postures
TRAINING CHARTER
Training within a partnership
Our courses are covered by a certificate of responsibility
The possibility of taking over of reception costs
Training certificates provided in duplicate
We provide a summary of modules completed at the end of the course
Annual training programmes
Training is provided in both out our centre or in your area
On-going engagement, telephone support, post-training follow-up